The recipe frames primary source instruction around a theme that interests students because it relates to one of their classes. Through small-group work, students gain hands-on experience working with sources, examine how sources fit into a historical narrative, and draw comparisons with current topics in which they already have experience. The second objective of the recipe is to demonstrate how basic ingredients can easily be remixed into a variety of dishes.
Weisse, Laurinda. "Instant Archives: For Researchers on the Go." In The Teaching with Primary Sources Cookbook, edited by Julie M. Porterfield, 44-45. Chicago: Association of College and Research Libraries, 2021.